This recipe has quickly become my family’s favorite. In fact my daughter just requested it for her Birthday dinner. My husband first made it for us with moose when we lived in Alaska. We called it Mongolian Moose. After moving back to the ranch the name has switched to Mongolian Beef. As you can tell
Hi, I’m Wendy (Frank and Marilynn Carr’s youngest daughter). We have moved back from Alaska recently and are staying here on the ranch for a season. I will be writing quite a few of the LBR blog posts to keep you informed of happenings on the ranch. This first story is close to my heart.